We offer a range of delicious cake flavors including:
- Lemon Poppyseed Cake: layered with lemon curd
- Chocolate Chiffon Cake: soaked in Kahlua, with caramel and hazelnut jam and dark chocolate mousse
- Olive Oil Carrot Cake: layered with cream cheese filling
- Red Velvet: a Southern classic, with cream cheese filling
- Chocolate Chiffon Cake: with dark chocolate mousse, raspberry jam, and fresh raspberries
- Fraise de Bois: almond wedding cake with fresh strawberry buttercream
- White Chocolate Chiffon Cake: whipped mascarpone, raspberry jam, fresh raspberries
- Italian Cream Cake: studded with coconut and pecans and filled with cream cheese
- Cafe au Lait: Italian lady finger styled cake soaked with Kahlua and coffee with mascarpone filling
- Traditional White Almond Wedding Cake: with Amaretto buttercream
- Devil’s Food Cake: layered with dark chocolate mousse
*Buttercream-iced wedding cakes start at $6 per slice. Fondant-wrapped wedding cakes start at $7 per slice. Pricing is determined by complexity of design and flavor selection. Special occasion and Groom’s cakes are priced individually and not per serving.
Pastry Displays are designed upon request, starting at $9 per guest. We’ll customize your menu to suit your taste. From Tiramisu Parfaits to Rose Water Marshmallows, we’ll create a fantastic pastry display to “wow” your guests.
Just a few options:
- Assorted Chocolate Truffles
- Cayenne Bourbon Pecan Diamonds
- French Macarons
- Raspberry Cream Tartlets
- Vanilla Bean Profiteroles
- Tiramisu Parfaits
You don’t have to miss out just because you have a restricted diet. We’re happy to work with you. Please ask about our vegan and gluten-free cakes.